I had a hard time trying to figure out how to measure my most popular posts of 2011. I finally settled on using Google Analytics and setting the date range for all of 2011, and then using the advanced search function and searching for the phrase "2011". I had to do a little clean up - Google Analytics counts people finding my blog because of pictures or graphics I have used in it, but not the actual content. Here's what was read the most in 2011:
Ribbon Jello - a retrospective on all I have learned about making jello.
Under Pressure - a post I wrote for a cooking class I taught that has 2 great pressure cooker recipes...one for beef and the world's easiest risotto. Make 2012 your year to get a pressure cooker....they totally rock!
Make Your Own Sauerkraut - I usually write about making kraut every year, and this year, I got creative with it.
Pulla - this Finnish bread recipe was one I tried out to use cardamom. I think I need to bake some more - it makes fantastic french toast.
Hypertufa - my experiments with making my own planters didn't work as well as I had hoped. Many of them broke....while on vacation in Maine I saw some hypertufa planters for sale that had way more cement in them than I was using. If I try again this spring, I might go with adding a higher ratio of the Portland cement.
Spoon Fruit - I loved coming up with this recipe and technique for making preserves. This post is my favorite of 2011.
Kitchen Gadgets - My list of my personal favorites!
It's been a fun 2011 and I am looking forward to another great year of blogging - I am starting my 7th year. I'm glad to still be here!
Happy New Year! So glad to see that pressure cooking has gotten lots of attention on your blog last, year!
ReplyDeleteCiao,
L